Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 248.1
Total Fat 2.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.5 g
Cholesterol 129.2 mg
Sodium 1,268.1 mg
Potassium 403.5 mg
Total Carbohydrate 35.7 g
Dietary Fiber 2.8 g
Sugars 9.5 g
Protein 21.1 g
Vitamin A 23.6 %
Vitamin B-12 17.6 %
Vitamin B-6 10.8 %
Vitamin C 20.7 %
Vitamin D 32.3 %
Vitamin E 4.8 %
Calcium 8.4 %
Copper 16.8 %
Folate 15.8 %
Iron 16.3 %
Magnesium 18.2 %
Manganese 24.6 %
Niacin 14.6 %
Pantothenic Acid 4.2 %
Phosphorus 22.3 %
Riboflavin 5.1 %
Selenium 52.9 %
Thiamin 6.0 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Bunh (vietnamese)

View the full Shrimp Bunh (vietnamese) Recipe & Instructions
TAGS:  Fish | Asian | Asian Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Bunh (vietnamese)

90 calories of Shrimp, raw, (3 oz)

73 calories of Rice Noodles, (0.38 cup)

28 calories of Granulated Sugar, (1.75 tsp)

15 calories of Brown Sugar, (1.25 tsp brownulated)

13 calories of Bean sprouts, (0.38 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

9 calories of Peanuts, dry-roasted, (0.01 cup)

5 calories of Fish Sauce, (0.50 fl oz)

4 calories of Romaine Lettuce (salad), (0.50 cup, shredded)

3 calories of Cucumber (peeled), (0.08 large (8-1/4" long))

1 calories of Basil, (2 tbsp)

1 calories of Lime Juice, (0.01 cup)

1 calories of Oyster Sauce, (0.25 tbsp)


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