Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 511.9
Total Fat 23.8 g
Saturated Fat 6.7 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.8 g
Cholesterol 26.8 mg
Sodium 2,124.8 mg
Potassium 296.3 mg
Total Carbohydrate 56.2 g
Dietary Fiber 3.7 g
Sugars 5.2 g
Protein 16.3 g
Vitamin A 27.1 %
Vitamin B-12 2.0 %
Vitamin B-6 13.5 %
Vitamin C 4.9 %
Vitamin D 0.5 %
Vitamin E 4.2 %
Calcium 4.9 %
Copper 10.9 %
Folate 6.0 %
Iron 19.5 %
Magnesium 10.4 %
Manganese 35.4 %
Niacin 23.6 %
Pantothenic Acid 7.7 %
Phosphorus 14.9 %
Riboflavin 6.3 %
Selenium 16.9 %
Thiamin 9.0 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, Rie vegatables and mushroom soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, Rie vegatables and mushroom soup

270 calories of PILLSBURY, Grands Homestyle Crescent Rolls Dough Refrig, (1 serving)

55 calories of Brown Rice, medium grain, (0.25 cup)

53 calories of Cream of Mushroom Soup, (0.25 cup (8 fl oz))

37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)

33 calories of GV Onion Recipe Soup and Dip Mix, (1.33 tbsp)

26 calories of Butter, salted, (0.25 tbsp)

15 calories of Mixed Vegetables, frozen, (0.08 package (10 oz))

10 calories of Mushrooms, canned, (0.17 cup)

0 calories of Thyme, ground, (0.08 tsp)

0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.33 tsp)


No nutrition or calorie comments found.