Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 241.9
Total Fat 9.5 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 49.2 mg
Sodium 607.7 mg
Potassium 296.7 mg
Total Carbohydrate 20.4 g
Dietary Fiber 2.8 g
Sugars 1.6 g
Protein 16.1 g
Vitamin A 1.5 %
Vitamin B-12 1.3 %
Vitamin B-6 4.7 %
Vitamin C 4.4 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 1.5 %
Copper 11.6 %
Folate 12.8 %
Iron 10.5 %
Magnesium 4.2 %
Manganese 10.3 %
Niacin 15.5 %
Pantothenic Acid 7.7 %
Phosphorus 9.6 %
Riboflavin 16.4 %
Selenium 19.0 %
Thiamin 13.1 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in EGG NOODLE MUSHROOM GROUND BEEF

View the full EGG NOODLE MUSHROOM GROUND BEEF Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of EGG NOODLE MUSHROOM GROUND BEEF

90 calories of 93% Lean Ground Beef, (2 oz)

62 calories of *Campbells Cream of Mushroom Soup, (0.31 cup)

55 calories of Egg Noodles, enriched, (0.38 cup)

13 calories of Becel light margerine, (0.75 tsp)

11 calories of Portabella Mushrooms, (42.50 grams)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

0 calories of Fresh Chives, (0.50 tbsp chopped)

0 calories of Mrs. Dash (R) Garlic & Herb Seasoning Blend, (0.25 tsp)


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