Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 239.7
Total Fat 15.2 g
Saturated Fat 6.6 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 5.4 g
Cholesterol 274.9 mg
Sodium 318.3 mg
Potassium 360.5 mg
Total Carbohydrate 7.1 g
Dietary Fiber 1.8 g
Sugars 0.7 g
Protein 18.7 g
Vitamin A 22.5 %
Vitamin B-12 17.2 %
Vitamin B-6 12.1 %
Vitamin C 61.3 %
Vitamin D 16.2 %
Vitamin E 3.9 %
Calcium 22.5 %
Copper 2.8 %
Folate 16.7 %
Iron 8.4 %
Magnesium 5.2 %
Manganese 7.2 %
Niacin 3.9 %
Pantothenic Acid 3.8 %
Phosphorus 29.3 %
Riboflavin 21.0 %
Selenium 7.2 %
Thiamin 5.9 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli, Bacon, Egg and Swiss Cheese Bake


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli, Bacon, Egg and Swiss Cheese Bake

96 calories of Egg, fresh, whole, raw, (1.33 large)

63 calories of Swiss Cheese, (16.67 grams)

43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Broccoli, fresh, (0.42 cup, chopped)

7 calories of Bacon grease, (0.17 tsp)

5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)


No nutrition or calorie comments found.