Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 219.8
Total Fat 9.1 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.4 g
Cholesterol 146.5 mg
Sodium 114.9 mg
Potassium 205.4 mg
Total Carbohydrate 24.7 g
Dietary Fiber 1.8 g
Sugars 2.3 g
Protein 9.6 g
Vitamin A 9.1 %
Vitamin B-12 6.0 %
Vitamin B-6 7.4 %
Vitamin C 9.5 %
Vitamin D 12.1 %
Vitamin E 4.2 %
Calcium 8.8 %
Copper 5.0 %
Folate 24.7 %
Iron 10.7 %
Magnesium 3.4 %
Manganese 13.8 %
Niacin 8.6 %
Pantothenic Acid 1.9 %
Phosphorus 12.7 %
Riboflavin 16.5 %
Selenium 12.5 %
Thiamin 15.6 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asparagus & Onion Tart

View the full Asparagus & Onion Tart Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asparagus & Onion Tart

86 calories of Flour, white, (0.19 cup)

54 calories of Egg, fresh, whole, raw, (0.75 large)

29 calories of Whole Milk / Vitamin D, (0.19 cup)

16 calories of Olive Oil, (0.13 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Butter, unsalted, (0.13 tbsp)

6 calories of Asparagus, fresh, (1.50 spear, medium (5-1/4" to 7" long))

5 calories of Olive Oil, (0.13 1tsp)

0 calories of Salt, (0.02 tsp)


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