Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 350.9
Total Fat 8.9 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.3 g
Cholesterol 66.2 mg
Sodium 187.8 mg
Potassium 358.3 mg
Total Carbohydrate 36.5 g
Dietary Fiber 2.3 g
Sugars 1.5 g
Protein 28.6 g
Vitamin A 56.9 %
Vitamin B-12 6.7 %
Vitamin B-6 29.8 %
Vitamin C 23.8 %
Vitamin D 0.4 %
Vitamin E 5.2 %
Calcium 6.2 %
Copper 4.3 %
Folate 38.8 %
Iron 17.0 %
Magnesium 13.0 %
Manganese 18.8 %
Niacin 66.2 %
Pantothenic Acid 8.2 %
Phosphorus 21.6 %
Riboflavin 20.8 %
Selenium 25.6 %
Thiamin 34.2 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Florentine Pasta

View the full Chicken Florentine Pasta Recipe & Instructions
Submitted by: LAURIEMM76

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Florentine Pasta

160 calories of Barilla Mini Penne, (1.60 oz)

114 calories of Chicken Breast (cooked), no skin, roasted, (0.40 breast, bone and skin removed)

24 calories of Olive Oil, (0.20 tbsp)

20 calories of Butter, salted, (0.20 tbsp)

12 calories of White Wine, (0.60 fl oz)

7 calories of Spinach, fresh, (0.10 package (10 oz))

6 calories of Parmesan Cheese, shredded, (0.30 tbsp)

6 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.60 oz)

2 calories of Garlic, (0.40 clove)

1 calories of Swanson Chicken Broth 99% Fat Free, (0.08 cup)


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