Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 106.6
Total Fat 9.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 6.7 g
Cholesterol 0.0 mg
Sodium 221.4 mg
Potassium 298.9 mg
Total Carbohydrate 6.3 g
Dietary Fiber 1.1 g
Sugars 3.5 g
Protein 1.2 g
Vitamin A 35.1 %
Vitamin B-12 0.0 %
Vitamin B-6 8.4 %
Vitamin C 98.9 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 2.1 %
Copper 4.7 %
Folate 7.8 %
Iron 4.0 %
Magnesium 4.3 %
Manganese 6.0 %
Niacin 3.6 %
Pantothenic Acid 3.2 %
Phosphorus 2.9 %
Riboflavin 2.6 %
Selenium 0.6 %
Thiamin 4.5 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gazpacho, Easy Blender

View the full Gazpacho, Easy Blender Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gazpacho, Easy Blender

80 calories of Extra Virgin Olive Oil, (0.67 tbsp)

14 calories of Tomato juice, with salt added, (0.33 cup)

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

4 calories of Cucumber (peeled), (0.17 medium)

1 calories of Lemon Juice, (0.08 lemon yields)

1 calories of Parsley, (0.04 cup)

1 calories of Scallions, raw, (0.17 medium (4-1/8" long))

1 calories of Garlic, (0.17 clove)

0 calories of Tabasco Sauce, (0.02 tsp)

0 calories of (C) Vinegar, Red Wine (Gr Value), (0.50 tbsp)


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