Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 377.0
Total Fat 15.0 g
Saturated Fat 2.4 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 9.2 g
Cholesterol 94.9 mg
Sodium 172.1 mg
Potassium 1,189.9 mg
Total Carbohydrate 4.8 g
Dietary Fiber 1.1 g
Sugars 0.0 g
Protein 51.0 g
Vitamin A 19.6 %
Vitamin B-12 23.2 %
Vitamin B-6 39.5 %
Vitamin C 17.3 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 4.8 %
Copper 8.4 %
Folate 8.9 %
Iron 15.4 %
Magnesium 21.5 %
Manganese 6.7 %
Niacin 7.1 %
Pantothenic Acid 20.1 %
Phosphorus 31.4 %
Riboflavin 3.6 %
Selenium 135.6 %
Thiamin 15.0 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Filipino Fish (Grouper fish) Sarciado

View the full Filipino Fish (Grouper fish) Sarciado Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Filipino Fish (Grouper fish) Sarciado

238 calories of Grouper (fish), (1 fillet)

103 calories of OIL-Olive Oil, (0.86 tbsp)

22 calories of Red Ripe Tomatoes, (0.57 large whole (3" dia))

13 calories of medium white onion, (28.57 gram(s))

1 calories of maw garlic fresh cloves chopped - 1 med clove, (0.29 serving)

0 calories of Salt Sense, Iodized Salt, (0.04 tsp)

0 calories of Fresh Ground Black Pepper, (0.07 tsp)


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