Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 374.6
Total Fat 14.3 g
Saturated Fat 5.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 6.4 g
Cholesterol 147.4 mg
Sodium 366.6 mg
Potassium 775.5 mg
Total Carbohydrate 19.6 g
Dietary Fiber 0.0 g
Sugars 18.4 g
Protein 44.3 g
Vitamin A 0.0 %
Vitamin B-12 145.5 %
Vitamin B-6 45.5 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 3.7 %
Copper 11.2 %
Folate 3.5 %
Iron 31.1 %
Magnesium 12.5 %
Manganese 4.3 %
Niacin 27.0 %
Pantothenic Acid 7.3 %
Phosphorus 42.4 %
Riboflavin 25.5 %
Selenium 54.3 %
Thiamin 16.7 %
Zinc 89.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Pulled Beef -- Slow Cooker

View the full Balsamic Pulled Beef -- Slow Cooker Recipe & Instructions
Submitted by: TISHEENA9111

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Pulled Beef -- Slow Cooker

315 calories of Beef chuck, (0.50 lb)

50 calories of Brown Sugar, (0.06 cup, packed)

4 calories of Balsamic Vinegar, (0.50 tbsp)

3 calories of Pacific Natural Foods Beef Broth, 1 cup, (0.13 serving)

1 calories of Soy Sauce, (0.13 tbsp)


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