Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 417.9 | Total Fat | 15.9 g |
---|---|
Saturated Fat | 7.2 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 106.0 mg |
Sodium | 940.4 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 23.9 g |
Dietary Fiber | 1.3 g |
Sugars | 1.3 g |
Protein | 43.5 g |
Vitamin A | 4.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 31.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 11.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mexican Chicken Casserole with Chile Verde
View the full Mexican Chicken Casserole with Chile Verde Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mexican Chicken Casserole with Chile Verde
140 calories of Tyson boneless, skinless chicken breast, (5.10 oz)
130 calories of Flour Tortilla, Guerrero - Riquisimas, (1 serving)
80 calories of Sargento Reduced Fat Mexican Cheese (1/4 cup), (1 serving)
22 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.16 cup)
8 calories of Herdez Salsa Verde GREEN SALSA, (1.50 tbsp)
Calories per serving of Mexican Chicken Casserole with Chile Verde
140 calories of Tyson boneless, skinless chicken breast, (5.10 oz)
130 calories of Flour Tortilla, Guerrero - Riquisimas, (1 serving)
80 calories of Sargento Reduced Fat Mexican Cheese (1/4 cup), (1 serving)
22 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.16 cup)
8 calories of Herdez Salsa Verde GREEN SALSA, (1.50 tbsp)
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