Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 126.3 | Total Fat | 1.8 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 18.8 mg |
| Sodium | 90.2 mg |
| Potassium | 74.0 mg |
| Total Carbohydrate | 21.5 g |
| Dietary Fiber | 1.0 g |
| Sugars | 2.8 g |
| Protein | 6.0 g |
| Vitamin A | 1.2 % | Vitamin B-12 | 13.8 % |
|---|---|
| Vitamin B-6 | 41.5 % |
| Vitamin C | 0.0 % |
| Vitamin D | 1.0 % |
| Vitamin E | 0.3 % |
| Calcium | 2.9 % |
| Copper | 2.4 % |
| Folate | 16.8 % |
| Iron | 6.9 % |
| Magnesium | 1.9 % |
| Manganese | 8.4 % |
| Niacin | 30.4 % |
| Pantothenic Acid | 2.3 % |
| Phosphorus | 7.3 % |
| Riboflavin | 56.6 % |
| Selenium | 16.5 % |
| Thiamin | 65.8 % |
| Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheese Dill Bread
View the full Cheese Dill Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheese Dill Bread
86 calories of Flour, white, (0.19 cup)
13 calories of Cottage Cheese, 1% Milkfat, (0.08 cup (not packed))
8 calories of Butter, salted, (0.08 tbsp)
8 calories of Granulated Sugar, (0.50 tsp)
6 calories of Egg, fresh, whole, raw, (0.08 large)
5 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.17 Tbspn)
0 calories of onion, dried minced, (0.08 tbsp)
Calories per serving of Cheese Dill Bread
86 calories of Flour, white, (0.19 cup)
13 calories of Cottage Cheese, 1% Milkfat, (0.08 cup (not packed))
8 calories of Butter, salted, (0.08 tbsp)
8 calories of Granulated Sugar, (0.50 tsp)
6 calories of Egg, fresh, whole, raw, (0.08 large)
5 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.17 Tbspn)
0 calories of onion, dried minced, (0.08 tbsp)
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