Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 100.3
Total Fat 2.7 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 21.7 mg
Sodium 248.7 mg
Potassium 55.6 mg
Total Carbohydrate 16.8 g
Dietary Fiber 0.5 g
Sugars 6.6 g
Protein 2.5 g
Vitamin A 2.6 %
Vitamin B-12 2.2 %
Vitamin B-6 1.3 %
Vitamin C 0.0 %
Vitamin D 3.8 %
Vitamin E 0.3 %
Calcium 9.6 %
Copper 1.1 %
Folate 5.7 %
Iron 4.3 %
Magnesium 2.0 %
Manganese 4.2 %
Niacin 3.6 %
Pantothenic Acid 1.3 %
Phosphorus 7.1 %
Riboflavin 6.4 %
Selenium 6.6 %
Thiamin 6.4 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Bread - Fanny Farmer

View the full Corn Bread - Fanny Farmer Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Bread - Fanny Farmer

36 calories of Flour, white, (0.08 cup)

23 calories of Granulated Sugar, (0.03 cup)

17 calories of Butter, salted, (0.17 tbsp)

9 calories of Yellow Cornmeal, (0.02 cup)

8 calories of Milk, 1%, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.04 tsp)


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