Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 201.6 | Total Fat | 5.9 g |
|---|---|
| Saturated Fat | 2.8 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 2.2 g |
| Cholesterol | 10.9 mg |
| Sodium | 42.1 mg |
| Potassium | 46.3 mg |
| Total Carbohydrate | 31.7 g |
| Dietary Fiber | 1.1 g |
| Sugars | 0.1 g |
| Protein | 4.6 g |
| Vitamin A | 2.5 % | Vitamin B-12 | 0.3 % |
|---|---|
| Vitamin B-6 | 1.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.7 % |
| Vitamin E | 1.4 % |
| Calcium | 1.8 % |
| Copper | 3.0 % |
| Folate | 19.0 % |
| Iron | 10.8 % |
| Magnesium | 2.4 % |
| Manganese | 14.2 % |
| Niacin | 12.3 % |
| Pantothenic Acid | 1.9 % |
| Phosphorus | 5.2 % |
| Riboflavin | 12.3 % |
| Selenium | 20.4 % |
| Thiamin | 21.7 % |
| Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 1 hour focaccia
View the full 1 hour focaccia Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 1 hour focaccia
150 calories of Flour, white, (0.33 cup)
34 calories of Butter, salted, (0.33 tbsp)
13 calories of Olive Oil, (0.33 1tsp)
4 calories of Parmesan Cheese, shredded, (0.17 tbsp)
Calories per serving of 1 hour focaccia
150 calories of Flour, white, (0.33 cup)
34 calories of Butter, salted, (0.33 tbsp)
13 calories of Olive Oil, (0.33 1tsp)
4 calories of Parmesan Cheese, shredded, (0.17 tbsp)
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