Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 207.3
Total Fat 11.6 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.1 g
Cholesterol 57.1 mg
Sodium 225.1 mg
Potassium 16.9 mg
Total Carbohydrate 24.3 g
Dietary Fiber 3.7 g
Sugars 1.6 g
Protein 5.0 g
Vitamin A 7.7 %
Vitamin B-12 1.5 %
Vitamin B-6 0.6 %
Vitamin C 0.1 %
Vitamin D 3.1 %
Vitamin E 1.3 %
Calcium 7.8 %
Copper 0.1 %
Folate 0.9 %
Iron 1.2 %
Magnesium 0.4 %
Manganese 0.2 %
Niacin 0.1 %
Pantothenic Acid 1.1 %
Phosphorus 4.3 %
Riboflavin 2.6 %
Selenium 2.9 %
Thiamin 0.4 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Classic cream Scones

View the full Whole Wheat Classic cream Scones Recipe & Instructions
Submitted by: LLKOOLMOM5

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Classic cream Scones

102 calories of Whole Wheat Flour, (0.25 cup)

65 calories of Butter, salted, (0.04 cup)

25 calories of Heavy Whipping Cream, (0.06 cup, whipped)

9 calories of Egg, fresh, whole, raw, (0.13 large)

2 calories of Vanilla Extract, (0.19 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Splenda No Calorie Sweetener, (1.50 tsp)


Nutrition & Calorie Comments  

Excellent scone. I followed the previous reviewer - skim milk, 5 Tbsp butter, dark choc chunks. I also used 1/2 cup white sugar. Made in a small jelly roll type pan - 12 minutes. Submitted by:
LEGLAND95

(3/26/11)
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