Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 288.4 | Total Fat | 12.8 g |
---|---|
Saturated Fat | 7.5 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 3.4 g |
Cholesterol | 31.1 mg |
Sodium | 93.0 mg |
Potassium | 846.3 mg |
Total Carbohydrate | 45.9 g |
Dietary Fiber | 7.1 g |
Sugars | 22.9 g |
Protein | 3.2 g |
Vitamin A | 19.0 % | Vitamin B-12 | 0.3 % |
---|---|
Vitamin B-6 | 29.9 % |
Vitamin C | 27.7 % |
Vitamin D | 0.0 % |
Vitamin E | 3.9 % |
Calcium | 15.6 % |
Copper | 13.3 % |
Folate | 9.5 % |
Iron | 16.6 % |
Magnesium | 25.1 % |
Manganese | 50.3 % |
Niacin | 19.9 % |
Pantothenic Acid | 18.3 % |
Phosphorus | 7.5 % |
Riboflavin | 6.4 % |
Selenium | 7.3 % |
Thiamin | 12.4 % |
Zinc | 6.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Spaghetti Squash
View the full Baked Spaghetti Squash Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Spaghetti Squash
126 calories of Spaghetti Squash, (3 cup)
102 calories of Butter, unsalted, (1 tbsp)
58 calories of Molasses, (1 tbsp)
3 calories of Cinnamon, ground, (0.50 tsp)
Calories per serving of Baked Spaghetti Squash
126 calories of Spaghetti Squash, (3 cup)
102 calories of Butter, unsalted, (1 tbsp)
58 calories of Molasses, (1 tbsp)
3 calories of Cinnamon, ground, (0.50 tsp)
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