Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 67.5
Total Fat 3.7 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 137.9 mg
Potassium 321.8 mg
Total Carbohydrate 8.0 g
Dietary Fiber 3.0 g
Sugars 0.1 g
Protein 2.2 g
Vitamin A 3.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 67.6 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 8.2 %
Copper 5.0 %
Folate 11.8 %
Iron 6.8 %
Magnesium 6.3 %
Manganese 12.9 %
Niacin 2.0 %
Pantothenic Acid 1.7 %
Phosphorus 3.4 %
Riboflavin 2.7 %
Selenium 2.0 %
Thiamin 4.4 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage, Asian sauteed

View the full Cabbage, Asian sauteed Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage, Asian sauteed

27 calories of Cabbage, fresh, (1.20 cup, chopped)

24 calories of Sesame Oil, (0.20 tbsp)

8 calories of Seeds, sesame seeds, whole, roasted and toasted, (0.05 oz)

5 calories of Molasses, blackstrap, (0.10 tbsp)

2 calories of Banana Pepper - 1 Large 5" Long, (0.10 serving)

2 calories of Homemade Chicken Stock (no added salt), (0.10 cup)

1 calories of Fresh Ginger, (0.10 tbsp)

0 calories of Salt, (0.05 tsp)


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