Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 549.1
Total Fat 34.2 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.4 g
Cholesterol 102.0 mg
Sodium 497.0 mg
Potassium 676.4 mg
Total Carbohydrate 7.6 g
Dietary Fiber 2.0 g
Sugars 2.8 g
Protein 49.8 g
Vitamin A 2.2 %
Vitamin B-12 98.4 %
Vitamin B-6 37.9 %
Vitamin C 28.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 27.6 %
Copper 8.2 %
Folate 3.7 %
Iron 24.0 %
Magnesium 10.4 %
Manganese 3.1 %
Niacin 31.9 %
Pantothenic Acid 6.2 %
Phosphorus 34.4 %
Riboflavin 21.7 %
Selenium 40.4 %
Thiamin 15.0 %
Zinc 55.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock pot Italian Beef

View the full Crock pot Italian Beef Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot Italian Beef

511 calories of Beef chuck, arm pot roast, (0.38 lb)

39 calories of Eating Right Tomato Basil No Sugar Added Marinara Sauce, (3.13 oz)

4 calories of Bell Pepper - Green - 1 large (164 grams), (20.50 gram)

2 calories of Garlic, (0.38 cloves)

0 calories of Basil, (0.25 tbsp)

0 calories of Diamond Crystal - Kosher Salt, (0.13 tsp)


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