Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 289.7
Total Fat 10.4 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.8 g
Cholesterol 15.7 mg
Sodium 380.2 mg
Potassium 65.9 mg
Total Carbohydrate 38.0 g
Dietary Fiber 2.0 g
Sugars 1.4 g
Protein 10.8 g
Vitamin A 3.1 %
Vitamin B-12 0.1 %
Vitamin B-6 1.1 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.5 %
Copper 3.4 %
Folate 21.5 %
Iron 12.1 %
Magnesium 2.7 %
Manganese 16.0 %
Niacin 13.8 %
Pantothenic Acid 2.1 %
Phosphorus 5.6 %
Riboflavin 13.8 %
Selenium 22.8 %
Thiamin 24.6 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in home made cheese pizza

View the full home made cheese pizza Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of home made cheese pizza

173 calories of Flour, white, (0.38 cup)

61 calories of Cheese, Mozarella, shredded low moisture part-skim, Crystal Farms, (0.19 cup)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

6 calories of tomatoe puree, hunt's (1/4 =1 serving), (0.25 serving)

3 calories of Romano Cheese, (0.03 oz)

3 calories of Yeast, bakers, (0.09 ounce)

2 calories of Granulated Sugar, (0.13 tsp)

0 calories of Garlic powder, Penzey granulated, (0.03 tsp)

0 calories of Oregeno, (0.13 tsp)

0 calories of Pepper, black, (0.13 dash)

0 calories of Morton Table Salt, (0.06 tsp)

0 calories of Kosher Salt - Morton, (0.03 tsp)


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