Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,697.7
Total Fat 72.9 g
Saturated Fat 24.3 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 3.0 g
Cholesterol 766.0 mg
Sodium 1,987.8 mg
Potassium 977.1 mg
Total Carbohydrate 62.9 g
Dietary Fiber 12.1 g
Sugars 18.9 g
Protein 201.1 g
Vitamin A 41.4 %
Vitamin B-12 8.0 %
Vitamin B-6 19.7 %
Vitamin C 34.7 %
Vitamin D 10.0 %
Vitamin E 17.7 %
Calcium 8.9 %
Copper 15.4 %
Folate 13.5 %
Iron 77.7 %
Magnesium 12.0 %
Manganese 22.9 %
Niacin 13.3 %
Pantothenic Acid 7.6 %
Phosphorus 17.4 %
Riboflavin 23.8 %
Selenium 1.6 %
Thiamin 14.9 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey-Beef Meatloaf

View the full Turkey-Beef Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey-Beef Meatloaf

680 calories of Ground Beef 93% Lean, (16 oz)

640 calories of Turkey, Ground turkey, 93% lean, (16 oz)

150 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (1 serving)

78 calories of Tomato Sauce, (1 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

64 calories of 1 cup onion chopped, (1 serving)

6 calories of Pepper, red or cayenne, (1 tsp)

4 calories of Rosemary, dried, (1 tsp)

4 calories of Parsley, dried, (1 tbsp)


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