Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 215.7
Total Fat 1.8 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 3.2 mg
Sodium 1,110.2 mg
Potassium 973.9 mg
Total Carbohydrate 42.7 g
Dietary Fiber 11.0 g
Sugars 5.7 g
Protein 12.5 g
Vitamin A 294.3 %
Vitamin B-12 0.9 %
Vitamin B-6 21.9 %
Vitamin C 94.6 %
Vitamin D 0.3 %
Vitamin E 5.8 %
Calcium 24.5 %
Copper 13.8 %
Folate 9.6 %
Iron 27.9 %
Magnesium 11.1 %
Manganese 30.1 %
Niacin 9.0 %
Pantothenic Acid 4.5 %
Phosphorus 12.3 %
Riboflavin 8.8 %
Selenium 3.7 %
Thiamin 10.4 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Forks Over Knives Minestrone w/Parmesan rind

TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Forks Over Knives Minestrone w/Parmesan rind

90 calories of Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container), (130 gram(s))

39 calories of Potato, raw, (0.33 small (1-3/4" to 2-1/2" dia.))

24 calories of Kale, (0.67 cup, chopped)

19 calories of Parmesan Cheese, hard, (0.17 oz)

11 calories of Canned Tomatoes, (0.33 can)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Vegetable Broth, (0.67 cup)

8 calories of Carrots, raw, (0.33 medium)

2 calories of Garlic, (0.50 clove)

2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))


No nutrition or calorie comments found.