Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 213.7 | Total Fat | 5.8 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 2.9 g |
Cholesterol | 172.3 mg |
Sodium | 573.0 mg |
Potassium | 806.0 mg |
Total Carbohydrate | 15.5 g |
Dietary Fiber | 3.2 g |
Sugars | 6.4 g |
Protein | 25.9 g |
Vitamin A | 18.7 % | Vitamin B-12 | 21.9 % |
---|---|
Vitamin B-6 | 16.9 % |
Vitamin C | 32.3 % |
Vitamin D | 43.1 % |
Vitamin E | 16.9 % |
Calcium | 10.3 % |
Copper | 26.1 % |
Folate | 5.0 % |
Iron | 25.8 % |
Magnesium | 17.5 % |
Manganese | 16.4 % |
Niacin | 23.2 % |
Pantothenic Acid | 5.1 % |
Phosphorus | 29.5 % |
Riboflavin | 8.1 % |
Selenium | 65.8 % |
Thiamin | 6.8 % |
Zinc | 11.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spicy Shrimp Puttanesca
View the full Spicy Shrimp Puttanesca Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spicy Shrimp Puttanesca
120 calories of Shrimp, raw, (4 oz)
35 calories of Tomato Paste, (0.25 can (6 oz))
30 calories of Olive Oil, (0.25 tbsp)
15 calories of Onions, raw, (0.25 cup, chopped)
8 calories of Canned Tomatoes, (0.25 can)
4 calories of Garlic, (1 cloves)
1 calories of Black Olives, canned (small-extra large), (0.25 small)
0 calories of Pepper, red or cayenne, (0.03 tsp)
Calories per serving of Spicy Shrimp Puttanesca
120 calories of Shrimp, raw, (4 oz)
35 calories of Tomato Paste, (0.25 can (6 oz))
30 calories of Olive Oil, (0.25 tbsp)
15 calories of Onions, raw, (0.25 cup, chopped)
8 calories of Canned Tomatoes, (0.25 can)
4 calories of Garlic, (1 cloves)
1 calories of Black Olives, canned (small-extra large), (0.25 small)
0 calories of Pepper, red or cayenne, (0.03 tsp)
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