Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 247.9
Total Fat 12.9 g
Saturated Fat 1.4 g
Polyunsaturated Fat 7.6 g
Monounsaturated Fat 2.0 g
Cholesterol 46.5 mg
Sodium 176.5 mg
Potassium 248.3 mg
Total Carbohydrate 29.5 g
Dietary Fiber 4.9 g
Sugars 5.7 g
Protein 7.5 g
Vitamin A 2.2 %
Vitamin B-12 2.0 %
Vitamin B-6 14.1 %
Vitamin C 5.1 %
Vitamin D 2.5 %
Vitamin E 2.6 %
Calcium 2.8 %
Copper 14.8 %
Folate 13.7 %
Iron 12.1 %
Magnesium 9.1 %
Manganese 33.8 %
Niacin 9.5 %
Pantothenic Acid 2.4 %
Phosphorus 10.1 %
Riboflavin 11.0 %
Selenium 9.1 %
Thiamin 13.9 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax Banana Bread

View the full Flax Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax Banana Bread

102 calories of Walnuts, (0.13 cup, chopped)

59 calories of Flour, white, (0.13 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

24 calories of Oats, Quaker (1 cup dry oats), (0.08 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

11 calories of Flax Seed, Hodgson Milled Flax Seed, (0.38 tbsp)

6 calories of Applesauce, unsweetened, (0.06 cup)

5 calories of Unprocessed Wheat Bran (Miller's Bran), (0.04 cup)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)


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