Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 154.3
Total Fat 4.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 1.4 g
Cholesterol 36.6 mg
Sodium 162.3 mg
Potassium 539.4 mg
Total Carbohydrate 23.0 g
Dietary Fiber 2.4 g
Sugars 3.2 g
Protein 5.7 g
Vitamin A 1.6 %
Vitamin B-12 1.6 %
Vitamin B-6 15.2 %
Vitamin C 16.8 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 5.0 %
Copper 5.9 %
Folate 8.6 %
Iron 6.5 %
Magnesium 7.3 %
Manganese 11.7 %
Niacin 6.5 %
Pantothenic Acid 4.9 %
Phosphorus 8.4 %
Riboflavin 5.6 %
Selenium 5.2 %
Thiamin 4.9 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Tasty Potato Salad

View the full Low Fat Tasty Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Tasty Potato Salad

80 calories of Baked Potato, with skin, (0.50 medium (2-1/4" to 3-1/4" dia.))

40 calories of Kraft miracle whip regular, (1 tbsp)

13 calories of Hard Boiled Egg, (0.06 cup, chopped)

13 calories of Yogurt Plain Greek Yogurt, non-fat, (0.09 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

1 calories of Yellow Mustard, (0.25 tsp or 1 packet)

1 calories of Cider Vinegar, (0.25 tbsp)


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