Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 432.3
Total Fat 13.4 g
Saturated Fat 5.2 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.2 g
Cholesterol 68.2 mg
Sodium 223.1 mg
Potassium 1,499.9 mg
Total Carbohydrate 51.5 g
Dietary Fiber 6.4 g
Sugars 3.4 g
Protein 26.2 g
Vitamin A 7.9 %
Vitamin B-12 58.3 %
Vitamin B-6 54.6 %
Vitamin C 94.8 %
Vitamin D 2.7 %
Vitamin E 0.7 %
Calcium 36.6 %
Copper 19.8 %
Folate 15.6 %
Iron 18.4 %
Magnesium 24.9 %
Manganese 24.1 %
Niacin 39.8 %
Pantothenic Acid 14.1 %
Phosphorus 52.8 %
Riboflavin 19.8 %
Selenium 41.2 %
Thiamin 17.1 %
Zinc 14.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in fish pie with canned salmon

View the full fish pie with canned salmon Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of fish pie with canned salmon

196 calories of Potato, raw, (1.33 medium (2-1/4" to 3-1/4" dia.))

107 calories of Pink Salmon (canned), (0.17 can)

77 calories of Cheddar Cheese, (0.17 cup, shredded)

23 calories of Land O Lakes, Unsalted Whipped Butter, 1 Tbsp, (0.33 serving)

8 calories of Milk, canned, evaporated, nonfat, (0.04 cup)

1 calories of Onions, raw, (0.33 tbsp chopped)

1 calories of Garlic, (0.17 tsp)

1 calories of Thyme, ground, (0.17 tsp)

0 calories of Hot Pepper Sauce, (0.17 tsp)


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