Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 65.9 | Total Fat | 7.0 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 14.3 mg |
Potassium | 22.6 mg |
Total Carbohydrate | 0.8 g |
Dietary Fiber | 0.1 g |
Sugars | 0.0 g |
Protein | 0.1 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.7 % |
Vitamin C | 4.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.3 % |
Copper | 0.3 % |
Folate | 0.2 % |
Iron | 0.1 % |
Magnesium | 0.2 % |
Manganese | 0.7 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.2 % |
Riboflavin | 0.1 % |
Selenium | 0.2 % |
Thiamin | 0.3 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Daniel Plan- Antioxidant salad dressing
View the full Daniel Plan- Antioxidant salad dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Daniel Plan- Antioxidant salad dressing
63 calories of Olive Oil, Extra Virgin, (0.50 tbs)
2 calories of Lemon juice, (0.50 tbsp)
1 calories of Garlic, (0.25 clove)
0 calories of Lemon Peel, (0.25 tsp)
0 calories of Apple Cider Vinegar - raw, unfiltered - Bragg, (1 tbsp)
0 calories of Dry Mustard, (0.25 tsp)
Calories per serving of Daniel Plan- Antioxidant salad dressing
63 calories of Olive Oil, Extra Virgin, (0.50 tbs)
2 calories of Lemon juice, (0.50 tbsp)
1 calories of Garlic, (0.25 clove)
0 calories of Lemon Peel, (0.25 tsp)
0 calories of Apple Cider Vinegar - raw, unfiltered - Bragg, (1 tbsp)
0 calories of Dry Mustard, (0.25 tsp)
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