Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 166.9
Total Fat 2.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 43.3 mg
Sodium 557.3 mg
Potassium 128.0 mg
Total Carbohydrate 13.5 g
Dietary Fiber 3.6 g
Sugars 3.3 g
Protein 19.7 g
Vitamin A 4.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.4 %
Vitamin C 18.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.3 %
Copper 3.0 %
Folate 13.8 %
Iron 5.7 %
Magnesium 5.2 %
Manganese 6.4 %
Niacin 1.5 %
Pantothenic Acid 0.9 %
Phosphorus 4.3 %
Riboflavin 1.4 %
Selenium 0.6 %
Thiamin 4.8 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Crock Pot-chicken

View the full Mexican Crock Pot-chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Crock Pot-chicken

73 calories of Tyson boneless, skinless chicken breast, (2.67 oz)

39 calories of Beans, black, (0.17 cup)

20 calories of McCormick Taco Seasoning Mix, 1 packet, (0.17 serving)

9 calories of Del Monte Petite Cut Diced Tomatoes, (0.17 cup)

5 calories of Green Chili Peppers, canned, (0.17 cup)

2 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.33 tsp)


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