Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 122.8
Total Fat 9.9 g
Saturated Fat 5.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.6 g
Cholesterol 24.8 mg
Sodium 65.9 mg
Potassium 42.2 mg
Total Carbohydrate 8.1 g
Dietary Fiber 1.6 g
Sugars 2.1 g
Protein 1.2 g
Vitamin A 6.1 %
Vitamin B-12 0.3 %
Vitamin B-6 0.7 %
Vitamin C 14.9 %
Vitamin D 1.6 %
Vitamin E 1.6 %
Calcium 0.7 %
Copper 1.0 %
Folate 1.3 %
Iron 2.5 %
Magnesium 0.8 %
Manganese 7.3 %
Niacin 0.4 %
Pantothenic Acid 0.8 %
Phosphorus 0.7 %
Riboflavin 1.1 %
Selenium 0.4 %
Thiamin 0.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Berry Crisp

View the full Berry Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Berry Crisp

82 calories of Butter, salted, (0.05 cup)

30 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.10 cup)

4 calories of Blueberries, fresh, (0.05 cup)

4 calories of Blackberries, fresh, (0.05 cup)

4 calories of Strawberries, fresh, (0.08 cup, halves)

0 calories of Stevia in the Raw, (7.50 serving)


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