Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 94.6
Total Fat 5.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.4 g
Cholesterol 28.9 mg
Sodium 113.0 mg
Potassium 196.6 mg
Total Carbohydrate 0.3 g
Dietary Fiber 0.0 g
Sugars 0.3 g
Protein 10.3 g
Vitamin A 0.1 %
Vitamin B-12 4.2 %
Vitamin B-6 10.8 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 1.0 %
Copper 1.4 %
Folate 0.9 %
Iron 2.0 %
Magnesium 2.6 %
Manganese 0.2 %
Niacin 11.8 %
Pantothenic Acid 3.6 %
Phosphorus 10.2 %
Riboflavin 7.4 %
Selenium 21.6 %
Thiamin 26.6 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teriyaki pork

View the full Teriyaki pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teriyaki pork

92 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.11 lb)

2 calories of Kikkoman Teriyaki Sauce & Marinade, (0.15 tbsp)


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