Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 93.1 | Total Fat | 3.3 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 1.5 g |
| Cholesterol | 22.0 mg |
| Sodium | 170.7 mg |
| Potassium | 281.6 mg |
| Total Carbohydrate | 7.5 g |
| Dietary Fiber | 0.1 g |
| Sugars | 5.3 g |
| Protein | 8.7 g |
| Vitamin A | 4.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.4 % |
| Vitamin C | 1.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 2.0 % |
| Copper | 4.6 % |
| Folate | 0.1 % |
| Iron | 4.3 % |
| Magnesium | 8.2 % |
| Manganese | 8.2 % |
| Niacin | 0.6 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 0.5 % |
| Riboflavin | 0.3 % |
| Selenium | 2.2 % |
| Thiamin | 0.3 % |
| Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Southern BBQ-style pork
View the full Southern BBQ-style pork Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Southern BBQ-style pork
65 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (0.40 serving)
29 calories of Molasses, (0.03 cup)
2 calories of Pepper, red or cayenne, (0.10 tbsp)
2 calories of Cider Vinegar, (0.05 cup)
1 calories of Texas Pete Chili Sauce, (0.10 tsp)
Calories per serving of Southern BBQ-style pork
65 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (0.40 serving)
29 calories of Molasses, (0.03 cup)
2 calories of Pepper, red or cayenne, (0.10 tbsp)
2 calories of Cider Vinegar, (0.05 cup)
1 calories of Texas Pete Chili Sauce, (0.10 tsp)
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