Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 104.6
Total Fat 3.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 5.4 mg
Sodium 379.5 mg
Potassium 450.7 mg
Total Carbohydrate 12.9 g
Dietary Fiber 2.4 g
Sugars 3.1 g
Protein 6.7 g
Vitamin A 18.0 %
Vitamin B-12 0.0 %
Vitamin B-6 12.1 %
Vitamin C 81.1 %
Vitamin D 6.3 %
Vitamin E 16.8 %
Calcium 11.4 %
Copper 7.2 %
Folate 12.4 %
Iron 6.8 %
Magnesium 6.9 %
Manganese 9.7 %
Niacin 16.2 %
Pantothenic Acid 3.0 %
Phosphorus 9.9 %
Riboflavin 12.9 %
Selenium 8.4 %
Thiamin 7.3 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Broccoli Soup

View the full Curry Broccoli Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Broccoli Soup

65 calories of Chicken stock, home-prepared, (0.75 cup)

14 calories of Broccoli, fresh, (0.56 cup, chopped)

10 calories of Onions, raw, (0.16 cup, chopped)

8 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (2 oz)

3 calories of Bell Pepper Paste, (0.25 tbsp)

2 calories of Garlic, (0.50 clove)

2 calories of Curry powder, (0.25 tsp)


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