Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,517.5
Total Fat 107.4 g
Saturated Fat 41.5 g
Polyunsaturated Fat 6.3 g
Monounsaturated Fat 46.9 g
Cholesterol 712.2 mg
Sodium 831.8 mg
Potassium 1,383.3 mg
Total Carbohydrate 32.0 g
Dietary Fiber 1.3 g
Sugars 0.5 g
Protein 96.1 g
Vitamin A 12.8 %
Vitamin B-12 192.9 %
Vitamin B-6 67.3 %
Vitamin C 0.4 %
Vitamin D 20.0 %
Vitamin E 6.9 %
Calcium 11.2 %
Copper 22.0 %
Folate 33.7 %
Iron 64.7 %
Magnesium 23.1 %
Manganese 15.9 %
Niacin 111.7 %
Pantothenic Acid 19.8 %
Phosphorus 85.3 %
Riboflavin 85.4 %
Selenium 106.9 %
Thiamin 17.7 %
Zinc 126.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in MEATLOAF

View the full MEATLOAF Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of MEATLOAF

1,198 calories of Ground beef, lean, (16 oz)

150 calories of Saltine Crackers (Saltines), (0.50 cup, crushed)

144 calories of Egg, fresh, whole, raw, (2 large)

24 calories of Dried Onion Flakes, (1.50 tbsp)

2 calories of Sage, ground, (1 tsp)


No nutrition or calorie comments found.