Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,525.5
Total Fat 86.2 g
Saturated Fat 15.2 g
Polyunsaturated Fat 20.3 g
Monounsaturated Fat 39.6 g
Cholesterol 372.0 mg
Sodium 4,280.8 mg
Potassium 562.4 mg
Total Carbohydrate 193.1 g
Dietary Fiber 26.6 g
Sugars 25.2 g
Protein 38.0 g
Vitamin A 102.0 %
Vitamin B-12 16.0 %
Vitamin B-6 12.8 %
Vitamin C 84.0 %
Vitamin D 20.0 %
Vitamin E 0.0 %
Calcium 11.2 %
Copper 35.4 %
Folate 14.2 %
Iron 30.9 %
Magnesium 66.9 %
Manganese 13.6 %
Niacin 39.0 %
Pantothenic Acid 1.9 %
Phosphorus 28.0 %
Riboflavin 26.2 %
Selenium 0.5 %
Thiamin 17.4 %
Zinc 34.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in not fried rice

View the full not fried rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of not fried rice

600 calories of Rice, Kraft Minute Whole Grain Brown Rice, (2 cup)

360 calories of Extra Virgin Olive Oil, (3 tbsp)

200 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (4 serving)

144 calories of Egg, fresh, whole, raw, (2 large)

60 calories of fresh zuchinni 2 small - medium, (13.25 oz)

46 calories of 1 med yellow onion, (1 serving)

40 calories of Squash - Yellow and Zucchini, (2 cup)

34 calories of Soy Sauce, (4 tbsp)

2 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), (0.50 serving)


No nutrition or calorie comments found.