Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 65.9
Total Fat 3.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.2 g
Cholesterol 1.4 mg
Sodium 480.9 mg
Potassium 265.2 mg
Total Carbohydrate 8.0 g
Dietary Fiber 1.9 g
Sugars 0.2 g
Protein 2.5 g
Vitamin A 82.7 %
Vitamin B-12 1.1 %
Vitamin B-6 6.2 %
Vitamin C 45.3 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 6.7 %
Copper 5.1 %
Folate 23.3 %
Iron 7.2 %
Magnesium 8.0 %
Manganese 19.0 %
Niacin 2.8 %
Pantothenic Acid 1.3 %
Phosphorus 3.3 %
Riboflavin 5.0 %
Selenium 1.9 %
Thiamin 3.2 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Soup

View the full Green Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Soup

25 calories of Extra Virgin Olive Oil, (0.21 tbsp)

12 calories of Couscous (dry), (0.02 cup)

9 calories of Onions, raw, (0.14 cup, chopped)

7 calories of Spinach, fresh, (1 cup)

3 calories of Swanson Chicken Broth 99% Fat Free, (0.29 cup)

3 calories of kale - Glory chopped kale, fresh, (0.14 cup)

2 calories of Turnip Greens, (0.14 cup, chopped)

2 calories of Mustard greens, fresh, (0.14 cup, chopped)

0 calories of Water, tap, (0.21 cup (8 fl oz))

0 calories of Salt, (0.07 tsp)

0 calories of Texas Pete's Hot Sauce, (0.07 tsp)


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