Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 193.3
Total Fat 5.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.9 g
Cholesterol 14.0 mg
Sodium 920.2 mg
Potassium 555.9 mg
Total Carbohydrate 16.8 g
Dietary Fiber 1.8 g
Sugars 2.7 g
Protein 20.5 g
Vitamin A 31.6 %
Vitamin B-12 7.1 %
Vitamin B-6 7.5 %
Vitamin C 78.2 %
Vitamin D 3.3 %
Vitamin E 4.4 %
Calcium 34.4 %
Copper 6.3 %
Folate 13.0 %
Iron 13.6 %
Magnesium 6.3 %
Manganese 8.8 %
Niacin 7.5 %
Pantothenic Acid 23.5 %
Phosphorus 40.4 %
Riboflavin 27.9 %
Selenium 31.2 %
Thiamin 13.3 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon & Veggie Quiche

View the full Bacon & Veggie Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon & Veggie Quiche

33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)

27 calories of Flour, white, (0.06 cup)

25 calories of Kraft Free American Cheese Singles, (1 slice)

23 calories of Back Bacon - No Name, (25 gram(s))

21 calories of Milk, nonfat, (0.25 cup)

16 calories of Extra Light Olive Oil, (0.13 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Peppers, sweet, red, fresh, (0.06 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Pepper, black, (0.03 tsp)


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