Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 273.8
Total Fat 5.6 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.6 g
Cholesterol 0.0 mg
Sodium 641.6 mg
Potassium 286.2 mg
Total Carbohydrate 48.7 g
Dietary Fiber 4.3 g
Sugars 1.2 g
Protein 6.5 g
Vitamin A 6.2 %
Vitamin B-12 0.2 %
Vitamin B-6 3.6 %
Vitamin C 4.5 %
Vitamin D 5.4 %
Vitamin E 2.2 %
Calcium 0.8 %
Copper 5.7 %
Folate 2.6 %
Iron 4.7 %
Magnesium 2.3 %
Manganese 7.8 %
Niacin 7.2 %
Pantothenic Acid 4.7 %
Phosphorus 4.4 %
Riboflavin 8.4 %
Selenium 4.2 %
Thiamin 3.6 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sherry Garlic Fried Brown Rice

View the full Sherry Garlic Fried Brown Rice Recipe & Instructions
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sherry Garlic Fried Brown Rice

218 calories of Brown rice (1 cup cooked), (1 serving)

25 calories of Margarine, hard, (0.75 tsp)

7 calories of Peas, frozen, (0.06 cup)

6 calories of Mushrooms, fresh, (28.38 grams)

6 calories of Sherry, dry, (0.13 fl. oz)

5 calories of Sesame Oil, (0.13 1tsp)

4 calories of Soy Sauce, (0.03 cup)

2 calories of Garlic, (0.38 cloves)

1 calories of Ginger, ground, (0.13 tsp)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.