Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 259.4
Total Fat 11.8 g
Saturated Fat 2.6 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 3.9 g
Cholesterol 212.5 mg
Sodium 3,072.0 mg
Potassium 662.0 mg
Total Carbohydrate 25.3 g
Dietary Fiber 9.9 g
Sugars 2.1 g
Protein 18.4 g
Vitamin A 33.9 %
Vitamin B-12 8.6 %
Vitamin B-6 17.4 %
Vitamin C 56.0 %
Vitamin D 6.5 %
Vitamin E 7.6 %
Calcium 12.1 %
Copper 22.1 %
Folate 45.2 %
Iron 32.4 %
Magnesium 19.9 %
Manganese 40.4 %
Niacin 13.6 %
Pantothenic Acid 14.7 %
Phosphorus 30.6 %
Riboflavin 36.9 %
Selenium 51.2 %
Thiamin 15.2 %
Zinc 16.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Drop Miso With Veggies

View the full Egg Drop Miso With Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Drop Miso With Veggies

72 calories of Egg, fresh, whole, raw, (1 large)

43 calories of Green Beans (snap), (138 grams)

40 calories of Sesame Oil, (1 1tsp)

36 calories of Mushrooms, canned, (114 grams)

17 calories of Soy Sauce, (2 tbsp)

10 calories of Asparagus, canned, (3 spear (about 5" long))

7 calories of Onions, raw, (18 grams)

5 calories of Miso, (16 grams)

0 calories of Water, tap, (12 fl oz)


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