Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 180.6
Total Fat 15.2 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 46.5 mg
Sodium 18.1 mg
Potassium 26.4 mg
Total Carbohydrate 6.7 g
Dietary Fiber 3.1 g
Sugars 1.2 g
Protein 7.7 g
Vitamin A 1.7 %
Vitamin B-12 2.0 %
Vitamin B-6 1.8 %
Vitamin C 0.3 %
Vitamin D 2.5 %
Vitamin E 35.0 %
Calcium 6.8 %
Copper 0.1 %
Folate 1.7 %
Iron 7.2 %
Magnesium 20.2 %
Manganese 0.4 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 2.8 %
Riboflavin 2.6 %
Selenium 0.2 %
Thiamin 0.2 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herb crackers

View the full Herb crackers Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herb crackers

160 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (1 serving)

18 calories of Egg, fresh, whole, raw, (0.25 large)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Onion powder, (0.13 tsp)

1 calories of Rosemary, (0.25 tbsp)


Nutrition & Calorie Comments  

not worth the calories.
I like the flavoring, but making 48 crackers out of this was r-e-a-l-l-y hard. Love the smell! Also, these got so thin that the edges burned. Tried again and cooked total of 7 min. Like the low carb emphasis. Hubby felt it has a nice crunch and really liked. Went well with cheese ball.