Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories | 75.5 | Total Fat | 4.4 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 1.8 g |
Cholesterol | 25.2 mg |
Sodium | 19.1 mg |
Potassium | 67.5 mg |
Total Carbohydrate | 3.4 g |
Dietary Fiber | 0.5 g |
Sugars | 0.1 g |
Protein | 5.4 g |
Vitamin A | 0.2 % | Vitamin B-12 | 2.0 % |
---|---|
Vitamin B-6 | 4.4 % |
Vitamin C | 0.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 0.5 % |
Copper | 0.8 % |
Folate | 0.5 % |
Iron | 2.9 % |
Magnesium | 1.3 % |
Manganese | 0.4 % |
Niacin | 5.0 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 4.1 % |
Riboflavin | 2.9 % |
Selenium | 9.3 % |
Thiamin | 7.7 % |
Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spaghetti Meatballs made with ground turkey and pork
View the full Spaghetti Meatballs made with ground turkey and pork Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spaghetti Meatballs made with ground turkey and pork
33 calories of Pork, fresh, ground, raw, (0.44 oz)
23 calories of Ground Turkey, (0.03 unit, yield from 1 lb raw)
18 calories of Oatmeal (plain), (0.06 cup dry)
3 calories of Grade A Extra Large White Eggs, (0.03 serving)
2 calories of Onions, raw, (0.03 large)
Calories per serving of Spaghetti Meatballs made with ground turkey and pork
33 calories of Pork, fresh, ground, raw, (0.44 oz)
23 calories of Ground Turkey, (0.03 unit, yield from 1 lb raw)
18 calories of Oatmeal (plain), (0.06 cup dry)
3 calories of Grade A Extra Large White Eggs, (0.03 serving)
2 calories of Onions, raw, (0.03 large)
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