Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 48.3
Total Fat 1.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 29.2 mg
Sodium 442.4 mg
Potassium 56.6 mg
Total Carbohydrate 2.7 g
Dietary Fiber 0.3 g
Sugars 1.0 g
Protein 5.8 g
Vitamin A 3.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 11.4 %
Copper 0.0 %
Folate 0.0 %
Iron 3.3 %
Magnesium 0.3 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 11.5 %
Riboflavin 4.3 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Fondue

View the full Crab Fondue Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Fondue

25 calories of Velveeta Light Cheese Product, (0.40 oz)

15 calories of crab meat lump crown prince, (0.80 oz)

4 calories of Herdez Salsa Verde GREEN SALSA, (0.80 tbsp)

3 calories of Garlic- "Just Garlic Roasted Garlic", (0.03 oz)

2 calories of Green Onion (1 cup, chopped), (0.05 serving)

0 calories of minced fresh parsley (1 cup=48 tsp), (0.01 cup)

0 calories of Ground Cayenne Pepper (Powder), (0.15 tsp)


No nutrition or calorie comments found.