Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 278.8
Total Fat 8.9 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.3 g
Cholesterol 43.1 mg
Sodium 70.7 mg
Potassium 296.8 mg
Total Carbohydrate 46.8 g
Dietary Fiber 3.0 g
Sugars 9.9 g
Protein 4.5 g
Vitamin A 5.8 %
Vitamin B-12 1.2 %
Vitamin B-6 8.4 %
Vitamin C 0.9 %
Vitamin D 4.0 %
Vitamin E 2.3 %
Calcium 11.2 %
Copper 2.8 %
Folate 2.1 %
Iron 7.0 %
Magnesium 6.1 %
Manganese 44.3 %
Niacin 6.8 %
Pantothenic Acid 3.7 %
Phosphorus 21.2 %
Riboflavin 2.8 %
Selenium 0.2 %
Thiamin 6.3 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lavender Blueberry Scones (CM)

View the full Lavender Blueberry Scones (CM) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lavender Blueberry Scones (CM)

75 calories of Rice flour, brown, (0.13 cup)

65 calories of Butter, salted, (0.04 cup)

43 calories of Bob's Red Mill Gluten Free Sorghum Flour, (0.09 cup)

41 calories of Arrowroot flour, (0.09 cup)

30 calories of Granulated Sugar, (0.04 cup)

10 calories of Blueberries, frozen (unsweetened), (0.13 cup, unthawed)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

2 calories of Leavening agents, baking powder, low-sodium, (0.38 tsp)

0 calories of Lavender, spice, (0.63 gram(s))


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