Nutrition Facts
Servings Per Recipe: 19
Serving Size: 1 serving
Amount Per Serving
Calories 22.9
Total Fat 0.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 1.4 mg
Sodium 661.1 mg
Potassium 65.9 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.7 g
Sugars 1.7 g
Protein 1.2 g
Vitamin A 3.3 %
Vitamin B-12 0.4 %
Vitamin B-6 0.9 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 2.9 %
Copper 2.2 %
Folate 0.3 %
Iron 2.0 %
Magnesium 2.1 %
Manganese 0.8 %
Niacin 0.6 %
Pantothenic Acid 0.4 %
Phosphorus 2.9 %
Riboflavin 1.5 %
Selenium 1.0 %
Thiamin 1.0 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven Fried Dill Pickles

View the full Oven Fried Dill Pickles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven Fried Dill Pickles

9 calories of Parmesan Cheese, grated, (0.02 cup)

9 calories of Dill Pickles, (7 slice)

4 calories of Yellow Cornmeal, (0.01 cup)

0 calories of Paprika, (0.05 tsp)


Nutrition & Calorie Comments  

I just made these! They are really good....a little salty, would be great with some ranch dip. But they were good I will be making these again. thanks for the recipie!
this sounds like a great snack ,few foosd have less
calories and carbs.Great snack idea