Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 196.5
Total Fat 14.8 g
Saturated Fat 6.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.9 g
Cholesterol 220.1 mg
Sodium 543.4 mg
Potassium 172.9 mg
Total Carbohydrate 4.9 g
Dietary Fiber 0.6 g
Sugars 1.5 g
Protein 18.7 g
Vitamin A 16.3 %
Vitamin B-12 9.8 %
Vitamin B-6 6.7 %
Vitamin C 6.4 %
Vitamin D 13.2 %
Vitamin E 0.8 %
Calcium 21.4 %
Copper 4.5 %
Folate 7.4 %
Iron 6.6 %
Magnesium 1.9 %
Manganese 2.2 %
Niacin 1.4 %
Pantothenic Acid 1.3 %
Phosphorus 13.3 %
Riboflavin 13.3 %
Selenium 1.4 %
Thiamin 1.2 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Mexican Breakfast Casserole (Low Carb & Gluten Free)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Mexican Breakfast Casserole (Low Carb & Gluten Free)

72 calories of Egg, fresh, whole, raw, (1 large)

70 calories of 12 oz roll Jimmy Dean Reduced Fat Pork Sausage, (0.10 serving)

35 calories of Cheddar Cheese Low Fat Shredded, (0.10 cup)

10 calories of Milk, 1%, (0.10 cup)

7 calories of Salsa, (0.10 cup)

1 calories of Chili powder, (0.10 tsp)

1 calories of Cumin seed, (0.10 tsp)

0 calories of Garlic powder, (0.05 tsp)

0 calories of Coriander seed, (0.05 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.