Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 341.1
Total Fat 19.1 g
Saturated Fat 4.5 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 10.9 g
Cholesterol 11.7 mg
Sodium 3,264.3 mg
Potassium 958.9 mg
Total Carbohydrate 40.2 g
Dietary Fiber 7.5 g
Sugars 2.2 g
Protein 7.3 g
Vitamin A 73.8 %
Vitamin B-12 0.1 %
Vitamin B-6 35.7 %
Vitamin C 147.0 %
Vitamin D 0.0 %
Vitamin E 15.0 %
Calcium 7.8 %
Copper 24.3 %
Folate 20.4 %
Iron 16.4 %
Magnesium 16.3 %
Manganese 30.9 %
Niacin 18.2 %
Pantothenic Acid 14.1 %
Phosphorus 14.0 %
Riboflavin 9.6 %
Selenium 2.8 %
Thiamin 19.9 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pau Bhaji

View the full Pau Bhaji Recipe & Instructions
TAGS:  Fish | Indian | Indian Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pau Bhaji

91 calories of Baked Potato (baked potatoes), (0.63 potato (2-1/3" x 4-3/4"))

90 calories of Olive Oil, (0.75 tbsp)

39 calories of Butter, unsalted, (0.38 tbsp)

35 calories of Crushed Tomatoes, (108.50 grams)

31 calories of Canola Oil, (0.25 tbsp)

21 calories of Cauliflower, cooked, (0.75 cup (1" pieces))

15 calories of Peas and carrots, frozen, (0.20 cup)

10 calories of Green Beans French style canned, (0.25 cup)

7 calories of Green Peppers (bell peppers), (0.19 cup, chopped)

2 calories of Cumin seed, (0.25 tsp)

2 calories of Cabbage, fresh, (0.10 cup, shredded)

0 calories of Salt, (1.25 tsp)

0 calories of Cilantro, raw, (0.50 tbsp)

0 calories of Black Mustard Seeds, (0.25 tsp)


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