Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 798.3
Total Fat 75.2 g
Saturated Fat 7.1 g
Polyunsaturated Fat 48.8 g
Monounsaturated Fat 14.5 g
Cholesterol 0.0 mg
Sodium 1,284.8 mg
Potassium 1,109.3 mg
Total Carbohydrate 27.9 g
Dietary Fiber 8.9 g
Sugars 15.9 g
Protein 10.1 g
Vitamin A 88.8 %
Vitamin B-12 0.0 %
Vitamin B-6 10.7 %
Vitamin C 79.2 %
Vitamin D 0.0 %
Vitamin E 12.4 %
Calcium 9.3 %
Copper 10.5 %
Folate 97.1 %
Iron 19.1 %
Magnesium 14.0 %
Manganese 86.1 %
Niacin 7.5 %
Pantothenic Acid 5.8 %
Phosphorus 15.2 %
Riboflavin 14.6 %
Selenium 2.5 %
Thiamin 14.8 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beet walnut salad

View the full Beet walnut salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beet walnut salad

482 calories of Walnut Oil, (0.25 cup)

200 calories of chopped walnuts, (4 tbsp)

88 calories of Beets, boiled, (4 beets (2" dia, sphere))

24 calories of Romaine Lettuce (salad), (3 cup, shredded)

5 calories of Dijion Mustard, (1 tsp)

0 calories of tarragon vinegar, (1 tbsp)

0 calories of Salt, (0.25 tsp)

0 calories of Stevia in the Raw, (0.25 serving)


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