Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 340.2
Total Fat 11.6 g
Saturated Fat 6.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.9 g
Cholesterol 70.0 mg
Sodium 997.6 mg
Potassium 38.4 mg
Total Carbohydrate 30.1 g
Dietary Fiber 3.5 g
Sugars 5.4 g
Protein 26.3 g
Vitamin A 6.4 %
Vitamin B-12 0.0 %
Vitamin B-6 6.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 21.7 %
Copper 4.6 %
Folate 0.9 %
Iron 15.0 %
Magnesium 9.6 %
Manganese 40.5 %
Niacin 6.8 %
Pantothenic Acid 2.5 %
Phosphorus 7.4 %
Riboflavin 1.4 %
Selenium 12.5 %
Thiamin 5.8 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Rice Salsa Verde

View the full Chicken and Rice Salsa Verde Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Rice Salsa Verde

110 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.25 cup)

100 calories of Brown Rice, long grain, (0.46 cup)

89 calories of Chicken Breast, boneless/skinless, boiled and diced, (0.42 cup)

16 calories of 1 cup onion chopped, (0.25 serving)

15 calories of French Cut green beans Americas Choise, (0.58 cup)

13 calories of Salsa, Verde, Herdez, (5 tbsp)


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