Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 149.3
Total Fat 7.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 583.4 mg
Potassium 30.2 mg
Total Carbohydrate 21.2 g
Dietary Fiber 0.7 g
Sugars 9.3 g
Protein 0.7 g
Vitamin A 21.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.6 %
Vitamin C 110.6 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.4 %
Copper 1.2 %
Folate 0.1 %
Iron 6.1 %
Magnesium 0.5 %
Manganese 6.4 %
Niacin 0.3 %
Pantothenic Acid 0.4 %
Phosphorus 1.1 %
Riboflavin 0.5 %
Selenium 1.5 %
Thiamin 1.0 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted grape tomato and garlic pasta sauce

View the full Roasted grape tomato and garlic pasta sauce Recipe & Instructions
Submitted by: JEMMSIE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted grape tomato and garlic pasta sauce

80 calories of Tomato, grape (3oz = appro 12 tomatoes), (8 oz)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

12 calories of 1 med yellow onion, (0.25 serving)

11 calories of Garlic, (2.50 cloves)

0 calories of Salt, (0.25 tsp)

0 calories of Black Pepper (Ground), (0.13 tsp)


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