Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 171.5
Total Fat 5.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.1 g
Cholesterol 22.5 mg
Sodium 78.8 mg
Potassium 38.2 mg
Total Carbohydrate 27.7 g
Dietary Fiber 0.3 g
Sugars 18.2 g
Protein 2.7 g
Vitamin A 0.7 %
Vitamin B-12 1.6 %
Vitamin B-6 0.8 %
Vitamin C 0.2 %
Vitamin D 0.7 %
Vitamin E 5.5 %
Calcium 5.5 %
Copper 0.9 %
Folate 5.9 %
Iron 3.8 %
Magnesium 1.1 %
Manganese 4.0 %
Niacin 3.4 %
Pantothenic Acid 1.5 %
Phosphorus 4.6 %
Riboflavin 6.0 %
Selenium 8.3 %
Thiamin 6.4 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vanilla Cupcake (no Frosting)

View the full Vanilla Cupcake (no Frosting) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vanilla Cupcake (no Frosting)

69 calories of Granulated Sugar, (0.09 cup)

41 calories of Flour, white, (0.09 cup)

39 calories of Canola Oil, (0.02 cup)

8 calories of Egg, fresh, whole, raw, (0.09 extra large)

4 calories of Milk, nonfat, (0.05 cup)

3 calories of Egg white, large, (0.18 serving)

2 calories of Vanilla Extract, (0.14 tsp)

0 calories of Baking Powder, (0.14 tsp)


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