Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,317.1
Total Fat 59.6 g
Saturated Fat 4.6 g
Polyunsaturated Fat 16.5 g
Monounsaturated Fat 33.2 g
Cholesterol 0.0 mg
Sodium 1,621.2 mg
Potassium 806.1 mg
Total Carbohydrate 185.6 g
Dietary Fiber 27.7 g
Sugars 32.6 g
Protein 26.9 g
Vitamin A 30.3 %
Vitamin B-12 12.5 %
Vitamin B-6 36.6 %
Vitamin C 18.8 %
Vitamin D 12.5 %
Vitamin E 60.9 %
Calcium 18.2 %
Copper 11.8 %
Folate 6.4 %
Iron 8.1 %
Magnesium 11.4 %
Manganese 17.9 %
Niacin 7.4 %
Pantothenic Acid 4.8 %
Phosphorus 4.7 %
Riboflavin 8.6 %
Selenium 2.9 %
Thiamin 3.8 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Banana Bread

View the full Vegan Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Banana Bread

609 calories of Whole Wheat Flour, (1.50 cup)

482 calories of Canola Oil, (0.25 cup)

105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))

78 calories of Apricots, dried, (0.25 cup, halves)

35 calories of Rice Dream Unsweetened Milk, (0.50 cup)

6 calories of Vanilla Extract, (0.50 tsp)

2 calories of Cinnamon, ground, (0.25 tsp)

0 calories of Baking Soda, (1 tsp)

0 calories of Salt - Iodized Sea Salt, (0.13 tsp)


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