Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 461.5
Total Fat 18.3 g
Saturated Fat 2.8 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 10.9 g
Cholesterol 73.6 mg
Sodium 528.8 mg
Potassium 402.3 mg
Total Carbohydrate 55.9 g
Dietary Fiber 3.3 g
Sugars 2.1 g
Protein 20.6 g
Vitamin A 14.1 %
Vitamin B-12 11.4 %
Vitamin B-6 10.2 %
Vitamin C 79.5 %
Vitamin D 18.2 %
Vitamin E 11.6 %
Calcium 7.2 %
Copper 13.6 %
Folate 32.3 %
Iron 25.2 %
Magnesium 9.2 %
Manganese 19.3 %
Niacin 30.2 %
Pantothenic Acid 3.4 %
Phosphorus 16.0 %
Riboflavin 14.4 %
Selenium 29.0 %
Thiamin 36.2 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chile-Garlic Shrimp

View the full Chile-Garlic Shrimp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chile-Garlic Shrimp

210 calories of Vermicelli, (2 oz)

119 calories of Olive Oil, (1 tbsp)

51 calories of Shrimp, raw, (8 medium)

21 calories of Lemon juice, (1 tbsp)

13 calories of Lemon juice, (2 fl oz)

12 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.33 serving)

6 calories of Bay Leaf, (1 tbsp, crumbled)

4 calories of Garlic, (1 clove)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

1 calories of Parsley, (1 tbsp)

0 calories of crushed red pepper, (1 tsp)


No nutrition or calorie comments found.