Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 254.2
Total Fat 13.6 g
Saturated Fat 2.5 g
Polyunsaturated Fat 6.7 g
Monounsaturated Fat 3.6 g
Cholesterol 82.5 mg
Sodium 420.2 mg
Potassium 112.8 mg
Total Carbohydrate 21.0 g
Dietary Fiber 0.1 g
Sugars 0.0 g
Protein 12.3 g
Vitamin A 3.8 %
Vitamin B-12 11.2 %
Vitamin B-6 3.7 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 8.1 %
Calcium 9.2 %
Copper 5.4 %
Folate 9.1 %
Iron 8.8 %
Magnesium 5.7 %
Manganese 6.0 %
Niacin 6.1 %
Pantothenic Acid 3.4 %
Phosphorus 15.5 %
Riboflavin 7.9 %
Selenium 20.3 %
Thiamin 7.8 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Salad

View the full Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Salad

216 calories of Mayonnaise, regular (mayo), (0.15 cup)

160 calories of Pasta, cooked, (1.60 oz)

28 calories of Shrimp, cooked, (1 oz)

23 calories of Cheddar or Colby Cheese, Low Fat, (0.10 cup, diced)

4 calories of Milk, nonfat, (0.05 cup)

1 calories of Celery, raw, (0.05 cup, diced)

0 calories of Black Olives, (0.60 grams)

0 calories of Yellow Mustard, (0.10 tsp or 1 packet)

0 calories of Splenda, (0.10 tsp)


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